The Good Brew
Bright | Fruity | Sessionable
The Good Brew is about the fruit and floral notes of washed East African beans.
This blend is for those who like their coffee a bit brighter and juicier.
Brazil brings good body, sweetness and slight citrus, and combines it with an Ethiopian known for its distinctive characteristics. A washed Ethiopian with delicate floral aromas, with berry, stone fruit flavours and dry herbs to finish. The Tanzanian brings juicy acidity, berry flavours and dry herbs to finish.
Good any way, any day - just make sure there’s enough to share.
Origin
Ethiopia Bench Maji - Washed
This coffee comes from one of the most amazing land terroirs in the southwestern Ethiopia, the Benchi Maji zone known for its forest, semi-forest, and wild coffee with sweet floral notes and crisp orange acidity.
Blend breakdown
Blend breakdown
Origin
Ethiopia Bench Maji - Washed
This coffee comes from one of the most amazing land terroirs in the southwestern Ethiopia, the Benchi Maji zone known for its forest, semi-forest, and wild coffee with sweet floral notes and crisp orange acidity.
