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Tadese Teko - Ethiopia

Floral | Grapefruit | Caramel

Light Roast

A classic washed Ethiopian profile, from a single producer.

This is a single producer washed lot, a quite rare thing coming out of Ethiopia, where coffees tend to be a blend of hundreds of different smallholders. Mr. Tadese Teko’s coffee was separated out for its exceptional quality

 

Expect a classic washed Ethiopia profile – floral, fruity, sweet and delicate.

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Origin

Ethiopia Tadese Teko - Washed

Southern Ethiopia is known for its high-quality coffee production. Mr. Tadese Teko owns 8 hectares of land, which is large by the standards of the area where average land size is 4 hectares.


Farmers in the area usually create natural fertilizer utilizing waste and no chemical fertilizer is applied for coffee grown in such areas. Besides supplying their coffee, most small-holder farmers in the area also work in the washing stations as labourers, getting extra income during the picking season


Producer - Tadese Teko
Region - Yirgacheffe
Process - Washed
Variety - Landrace
Altitude - 1780-2100 m.a.s.l.


Blend breakdown

Blend breakdown

Origin

Ethiopia Tadese Teko - Washed

Southern Ethiopia is known for its high-quality coffee production. Mr. Tadese Teko owns 8 hectares of land, which is large by the standards of the area where average land size is 4 hectares.


Farmers in the area usually create natural fertilizer utilizing waste and no chemical fertilizer is applied for coffee grown in such areas. Besides supplying their coffee, most small-holder farmers in the area also work in the washing stations as labourers, getting extra income during the picking season


Producer - Tadese Teko
Region - Yirgacheffe
Process - Washed
Variety - Landrace
Altitude - 1780-2100 m.a.s.l.


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