The Good Brew
Bright | Fruity | Sessionable
The Good Brew is about the fruit and floral notes of the natural and washed East African beans, on a gutsy base of Brazil.
This blend is for those who like their coffee a bit brighter and juicier.
Brazil brings good body, sweetness and slight citrus, and combines it with two Ethiopian coffees, each with distinct characteristics. A washed Ethiopian with delicate floral aromas, sparkling acidity and tea-like body is matched with a sticky sweet natural-processed Ethiopian with berry and stone fruit flavours. The Tanzanian brings juicy acidity, berry flavours and dry herbs to finish.
Good any way, any day - just make sure there’s enough to share.
Origin
Ethiopia Limu
This Limu coffee comes from the Western part of Ethiopia near the forests that are the birthplace of Arabica coffee. Ethiopian coffee brings delicate floral aromas with berry and stone fruit flavours to this blend.
Blend breakdown
Blend breakdown
Origin
Ethiopia Limu
This Limu coffee comes from the Western part of Ethiopia near the forests that are the birthplace of Arabica coffee. Ethiopian coffee brings delicate floral aromas with berry and stone fruit flavours to this blend.
